Nutrition Facts*: Serving Size: 30 g (1/4 cup), Calories 200, Calories from Fat 180, Total Fat 20g 31%, Saturated Fat 1.5g 10%, Cholesterol 0mg 0%, Sodium 0mg 0%, Potassium 135mg 4%, Total Carbohydrates 4g 1%, Dietary Fiber 2g 8%, Sugars 1g, Protein 5g, Vitamin A 0%, Calcium 4%, Vitamin C 0%, Iron 4%
* Percent daily values based on a 2,000 calorie diet